3. Excessive tabulation of data or large tables should be avoided.
4. Each table and figure should have a brief and self-explanatory title. The title should be above the table or below the figure. Also provide a list of table and figure titles on a separate page.
5. Tables should be presented in the simplest style. Vertical lines should not be used.
6. Explanations should be given in footnotes with superscript italic Roman letters (a, b, c, etc.) at the bottom of the table, if it is necessary for the understanding of the table.
7. Figures should be clearly legible when reduced to a single-column width.
8. Color figures are to be avoided, unless paid for by the author.
9. In the text, refer to figures as “Fig. (1),’,or “Figs. 1(a) and (b),’ .
Units
1. The use of S.I. units throughout is highly recommended.
2. Other metric units may be used with advance permission from the Editor-in-Chief.
Symbols
1. Define symbols (including Greek letters and other non-Latin symbols) at their first appearance in the text or in a separate list of notations.
2. Use mathematics type if it is possible.
3. At the first reference to a chemical compound, write the compound’ s name in full, followed by its abbreviation in parentheses. Thereafter, use the abbreviation.
4. Take care to clearly differentiate zero (0) and the letter (O), one (1) and the letter (1), times sign (,) and the letter (x).
Equations
1. All equations must be clearly typewritten.
2. Subscripts and superscripts should be clearly legible.
3. The meanings of all symbols must be defined immediately after the equation in which they are first used.
4. Equations should be sequentially numbered in parentheses at the extremely right of the line, according to their appearance in the text.
5. When referring to equations in the text, preface the number with the word “Eq.” or “Eqs.” and place the number within the bracket as Eq. (1), or Eqs. (1-4),etc.
A ckn o wledgem en ts
Written the acknowledgements in a separate section briefly before the references.
After the Manuscript is Accepted
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